When I returned to Taiwan earlier and stayed at Grand Formosa Regent Taipei, I had a chance to catch up with my friends for lunch so I specifically chose Silks House, a Michelin Guide Cantonese cuisine restaurant on the third floor of the hotel. Despite its long establishment, the hotel is very well maintained with many senior members of staff still working and providing warm, understated service, reminding me of the elegant ambience of the Imperial Hotel in Tokyo.