After three years of anticipation, The Chairman and 102 House once again joined forces in Shanghai at the end of this August, marking their third collaboration. The first time was at The Chairman in Hong Kong, the second at Den in Tokyo, and this time at 102 House Shanghai with the theme of Huangpu River-inspired Cantonese Flair.

In early April, I returned to Shanghai, and I had the opportunity to meet up with my former neighbor and food enthusiast, Mr. Guanjia, at Fu He Hui. In my eyes, he is the person who knows Fu He Hui the best, and dining with him brings me great joy.